Showing posts with label Eggs. Show all posts
Showing posts with label Eggs. Show all posts

Wednesday, April 4, 2012

Parmesan Spinach Eggs for Breakfast!

Parmesan Spinach Eggs

Equipment Needed:  Skillet, spatula, wire whisk, bowl, knife, cutting board, cheese grater.

Ingredients: 2 tablespoons oil, 2 cups fresh shredded spinach, 1/4 cup real grated Parmesan cheese (nothing in a can, jar, or other), 2 tablespoons milk, 4 eggs, salt and pepper to taste.  Be sure to shred your spinach and grate your cheese before you continue.  Otherwise you won't have enough time to add everything when needed.